Anyone else a little partied out? The entire month of December was a ball! But now I feel like my body (especially my liver) is begging me to reset my eating habits. Today I started with my 5 week Paleo Plan. I’m easing into Paleo by starting this week off with no carbs and no alcohol but I’m still eating dairy. Let me explain what I mean by no carbs. I’m not counting fruits or vegetables, in my opinion, those are A-Ok. I’m referring to things like bread, pasta, crackers, chips, rice, tortillas, and all sweets. My hope is that by the end of the five weeks I feel better overall and that I continue to consume less carbs overall.
I’ve been collecting Paleo recipes on Pinterest for a while now (follow me here). I’ve also had a few guest posts in the past with some awesome Paleo recipes. (These are a favorite and totally on the menu plan this week.) But I’ve never done full Paleo. That meant I had to do my homework! So I planned out the week of meals including 5 different dinners, 2 soups for me for lunch, and a few breakfast options. I assumed that the fam would eat leftovers two of the nights.
Today was a pretty heavy prep day, but I know it will be worth it for the rest of the week. I’ve been sharing what I’m eating on Insta (follow me here @mamamomtourage). But here are the recipes from today.